Bridge Hotel & Spa

Like the rest of the hotel, the Courtyard Restaurant has its own unique character and charm, with oak beams, high ceilings and traditional décor. A member of Yorkshire's regional food group, modern British dishes are freshly prepared using the finest of locally sourced ingredients. Guests can choose to dine from the daily, market or five-course menu. The market menu features mouth-watering carvery and grill options, with tender cuts of meat and the head chef's personally selected locally butchered steaks, matured for 21 days to give a fuller flavour. Start with pan-fried squab pigeon with rocket and durraniam jam. When in Yorkshire, we recommend you try the Whitby fish and chips in Black Sheep batter served with garden peas and homemade tartar sauce. And, to end on a sweet note, finish with vanilla pana cotta with blueberry sorbet and shortbread crumbs. If you’ve got room, choose from the restaurant's delicious selection of Yorkshire cheeses, including Yorkshire Blue, Olde York and Swaledale, fresh from the misty Dales.

• Breakfast - Mon-Sun: 08:00-10:00
• Lunch - Mon-Sun: 12:00-14:30
• Dinner - Mon-Sun: 19:30-21:15

Please reserve a table for dinner in advance.

There are few bars in Yorkshire that can boast 250-year-old oak panelling and an original inglenook fireplace, but the Byron bar is one of them. Guests can savour a drink or light bite in this unique, intimate space. If you're looking for something to share, go for 'Byron bits and bobs,' including a delicious selection of Yorkshire cheeses. A range of burgers, salads, toasted baguettes and 'door stop' sandwiches are featured on the bar menu.

After spending the morning stimulating your senses with revitalising fire and ice experiences, treat yourself to a homemade patisserie or a healthy snack from the carefully curated menu in the Courtyard deli. Complimentary iced tea and water is available throughout your visit and served in the Courtyard deli lounge.

In the summer, dining at the Bridge Hotel & Spa reveals an altogether different flavour. Take a seat in the fresh open air – sunny or shade – and dine al fresco. The hotel's leafy terrace and fairy-tale gazebo offer an oasis of calm to spend a long summer evening after exploring the local area.

Don’t miss the opportunity to indulge in afternoon tea whilst staying in this glorious setting – savour homemade scones with fruit preserve and cream, sandwiches, cakes and a pot of tea. Both traditional afternoon tea and champagne afternoon tea are available to order and can be enjoyed in the Byron Bar - sitting comfortably by the original inglenook fireplace - or on the terrace. Afternoon tea can be booked in advance, at a special price, when booking your room via ClassicBritishHotels.com.

• Mon-Fri: 14:00-17:00

The unique surroundings of the Bridge Hotel & Spa present a wonderful setting for private dinners and celebrations. The hotel caters for reunions, anniversaries, family gatherings, birthday parties, charity and club events, and business dinners. Choose from a range of private rooms, each with its own individual character. Call Classic British Hotels on 0844 967 0984 for advice and let us help you organise a memorable private dinner.

Vegetarian, vegan and gluten-free diets catered for. Early suppers and high chairs available for children.